Mix for pastry

 

Più & Più

Core for sponge cake, rolled up, Savoiardi, Sacher, Mergerita cake, Plume Cake.

 

Lyvitated sweet and integral croissants

Prepared for croissants, brioche, Danish, Venetian, Lombardini, grape sandwiches and butter.

 

Marbella

Prepared for sponge cake.

 

MUF MUF

Prepared for complete muffins.

 

Muffin Mix Essetre

Prepared for muffins.

 

Sfoglietta

Prepared for puff pastry.

 

Yo Yo

Prepared for sweets mounted, cakes and fruit traces.

 

Pancake's

Pancake, Crépe, Piadine prepared.

 

Mister Frolla

Prepared for short pastry.

 

Bomba

Preparation for Krapfen.

 

Frittolo

Prepared for fried tortelli, zeppole, baked cupcakes.

 

Festaiolo

Prepared for Panettone, Venetian, Dove, Pandoro.

 

Cream Amor

Prepared for Amorpelenta or Sweet Varese.

 

Crea Riso

Prepared for rice cookies.

 

Crea Mais

Prepared for cookies to corn.

 

Crea Integrale

Prepared for integral cookies.

 

Crea Soja

Prepared for integral cookies.

 


 

SALGAR S.r.l.
CONSERVATIVE INDUSTRY

Via per Trescore Cremasco, 28
26020 Palazzo Pignano (CR)
Tel. 0373 982417 - Fax 0373 982462

e-mail: info@salgar.it

 

P. IVA: 00415290196