Mix for pastry
Più & Più
Core for sponge cake, rolled up, Savoiardi, Sacher, Mergerita cake, Plume Cake.
Lyvitated sweet and integral croissants
Prepared for croissants, brioche, Danish, Venetian, Lombardini, grape sandwiches and butter.
Marbella
Prepared for sponge cake.
MUF MUF
Prepared for complete muffins.
Muffin Mix Essetre
Prepared for muffins.
Sfoglietta
Prepared for puff pastry.
Yo Yo
Prepared for sweets mounted, cakes and fruit traces.
Pancake's
Pancake, Crépe, Piadine prepared.
Mister Frolla
Prepared for short pastry.
Bomba
Preparation for Krapfen.
Frittolo
Prepared for fried tortelli, zeppole, baked cupcakes.
Festaiolo
Prepared for Panettone, Venetian, Dove, Pandoro.
Cream Amor
Prepared for Amorpelenta or Sweet Varese.
Crea Riso
Prepared for rice cookies.
Crea Mais
Prepared for cookies to corn.
Crea Integrale
Prepared for integral cookies.
Crea Soja
Prepared for integral cookies.
SALGAR S.r.l.
CONSERVATIVE INDUSTRY
Via per Trescore Cremasco, 28
26020 Palazzo Pignano (CR)
Tel. 0373 982417 - Fax 0373 982462
e-mail: info@salgar.it
P. IVA: 00415290196