Cover jellies

DESCRIPTION
Jellies for decoration and frosting of pastry products, fruit cranksets and for all desserts, tarts, tartelette, Danish Pastries decorated with fresh or syrup fruit.

The use of these jellies gives the finished product a fresh, brilliant appearance, a more intense color and improves its storage.

The wide range available is distinguished in the following types:
• Jellies for hot use to dilute with water and distribute by brush.
• Hot use jellies to be sprayed using appropriate spray machines.
• Jellies for cold-spreading and ready-to-use use.

Applications
Semi-finished products for covering or brilling fruit cakes, baked pastry and similar.

ASSORTMENT
• Neutral
• Apricot

Available formats

Food plastic bucket from 5 - 13 and 25 kg sealed with a warranty seal cover.
Food plastic tank from 3.5 and 13 kg sealed with cap with warranty seal.

SALGAR S.r.l.
CONSERVATIVE INDUSTRY

Via per Trescore Cremasco, 28
26020 Palazzo Pignano (CR)
Tel. 0373 982417 - Fax 0373 982462

e-mail: info@salgar.it

P. IVA: 00415290196